Spiced BBQ King Prawns

Ingredients

  • 18 kingprawns, Shells removed and devained
  • 2 Tbsp. sea salt
  • 1 tsp. smoked paprika
  • 1 tsp. garlic salt
  • 1/2 tsp. turmeric
  • 1/2 tsp. white pepper
  • 1 tsp. garam marsala
  • 1/2 tsp. curry powder
  • 1 tsp. fennel seeds
  • 1/4 tsp. chilli powder
  • 1 tsp. raw sugar
  • olive oil

Method

This simple spice mix is great with a variety of seafood. It can be used as a dry rub or mixed with olive oil to make a marinade.

  1. Combine all spices in a mortar and pestle and grind to a fine powder. More chilli powder can be added if more of a ‘kick’  is preferred.
  2. Place spice mix into a bowl and add 150ml of olive oil and stir.
  3. Add peeled and de-veined prawns to the marinade ensuring even coverage, cover and refrigerate for 15-20 minutes .
  4. Cook briefly  on a bbq hotplate or in a hot pan, and serve with your favourite garlic aioli and a cold beer!!!!
  5. Enjoy
Mackerel

Spotted Mackerel Cutlet & Caprese Salad

Thai Albacore Fish Cakes

Thai Albacore Fish Cakes

Cajun Fried Cuttlefish

Cajun Fried Cuttlefish

Satay Swordfish Skewers with Coconut Rice

Satay Swordfish Skewers with Coconut Rice

Blue Eye Trevalla Spring Rolls

Blue Eye Trevalla Spring Rolls

Pan Seared Tuna + Warm Salad

Pan Seared Tuna + Warm Salad

Join our Newsletter for the Latest Updates & Specials