The Pier Hotel – the locals local since 1905. We welcome any visitors or locals to come and enjoy the hospitality at the Pier Hotel. Our new boutique accommodation is second to none on the coast. Waves Bistro offers beautiful Australian, seafood and seasonal inspired far and the Cellar lounge and other bars have a great range of cold beverages on offer. We also have two great function spaces available for hire.
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This was fish and chips done to perfection. Thick crunchy fish cocktails, calamari rings, prawn cutlets and chips were all fantastic.
Heaps of choice of fresh fish to cook at home. We got the $35 family basket – nice variety, plenty to eat, fast service, great taste. A good way to end a day out in the town before heading home again.
We came to buy a selection of fish and seafood for a BBQ later that day. The choice was first class, and the service good. The fish was very fresh, and we enjoyed the snapper cutlets, the marlin steak and the prawns. Delicious!
My wife and I ordered grilled swordfish. It took some time until it was done, but then we each got a nicely grilled piece about the size of a T Bone steak. Our daughter liked the salad. It might not be the place for a formal dinner but if you are hungry for fish at a reasonable price it’s certainly worth going there.